Sushi Cutting Board K3A Yellow
1) Size: K3A length 600mm, width 300mm, thick20mm
Four Color Sushi Cutting Board for the food poisoning prevention!
1) Very clean! Fish, meat, vege... Use different color edged Sushi Cutting Board, so flavors and tastes do not travel between differet cooking ingredients.
2) A sanitary surface hardly gets food spots or turns yellow.
3) A smooth surface absorbes impacts, so your knife does not get nicked. Perfect for a professional's long preparation.
4) Upper temperature limit: 90 degrees C (194 F), Lower temperature limit: -30 degrees C (-22 F)
5) Material: Plastic (A special non-slip finish on both surface)
Using the cutting board properly is natural on a professional kitchen site.
four color variation.
Sushi Cutting Board K1A
Sushi Cutting Board K3A
Sushi Cutting Board K5A
Sushi Cutting Board are 5 in 1 carton.
Color Edged Cutting Board